The very first printed American hamburger recipe dates back to 1826 in Delmonico’s restaurant New York. Since then the burger has globally become a classic menu staple and BBQ favourite with so any varieties now available. Creating your own homemade burgers is the perfect way to celebrate summer. With recipes for burgers to cater to all tastes, from veggie burger recipes to succulent lamb burgers your BBQ menu will enliven the taste buds.
Using fresh, good quality meat in your classic burger recipes is the key to BBQ success. Try using seasoned steak mince for your beef burgers and hamburger recipes for a moist and juicy burger with depth of flavour. Using a variety of veg and pulses in your hand-made veggie burgers combined with plenty of spice will produce a rich and delicious burger.
Most Popular burger recipe
By John H Glen
If you like crab, then these crab patties are ideal for a light evening meal or snack lunch.
By Keith Tong
A great replacement for the traditional beef burger and the everyone will love them, they are just that good.
Spicy burger are essentially Asian in flavour and the taste is enhanced with the addition of spices such as coriander, mint and ginger and also the fruity flavour of mango.
Turkey mince is cheaper than beef mince and is healthier as well. Enhance the flavour with garlic, dill and mint.