Recipes posted: 28 viewed: 123445 times
About me
Hi, I'm the have-a-go chef. I love cooking and trying out new dishes.
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Beef Stroganoff
A traditional Russian dish which has found its way onto dining tables all over the world because it is so delicious and so easy to make!!!
Black Forest Cake
This is a traditional German recipe and believe me although it looks complicated it isn't really and besides it is soooo worth it!!!
Braised Lamb, Carrots and Spinach
Braised lamb improves in flavor when made a day ahead-make without spinach and refridgerate. Remove any fat before reheating and add spinach when hot.