Potatoes

Potatoes "n" Tomatoes

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Method

  • 1.Wash your poatoes with a brush, scrub hard to remove dirts. Boil in salted water, until just right, not soft. Drain the water and keep aside.(There will still be further cooking in the sauce).
  • 2.Blend your ingredients that needs to be blended together. Saute your onions in a large pan and add the blended ingredients. Season to taste. Add your fresh seasoned shrimps and other seafoods(optional). Cook until the shrimps are cooked and your sauce tastes right.
  • 3. Add you pre-cooked Potatoes to the sauce and allow to simmer togethre for a while. Do not overcook your Potatoes nor mash together while cooking.(Tip- Make sure the Potatoes are whole and intact in the pot).
  • 4.Serve while hot with the sauce.
  • Garnish with Fried Chicken Or Fish;Grilled Chicken or Fish.

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    Ingredients

    • INGREDIENTS FOR POTATOES "N" TOMATOES
    • 12 Potatoes. medium size
    • 7 Tomatoes Blended
    • 7 Red Pepper Blended
    • 3 Onions. sliced
    • 4 Tablespoon Olive oil to saute
    • 600g Fresh Shrimps
    • 400g Other Seafoods without shells, but not fish.
    • To Taste Seasonings( Salt etc)
    • 2 Litres or more Water to blend and boil the Potatoes

    By Views 736  Added Mon Aug 16 2010


    I like this recipe because, it is simple to make, it tastes really delicious and it is a rich simple meal.It is my recipe. A combination of ideas from my private home cooking
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