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Gina's Mushroom Recipe

Added on Fri May 16 2008

Views 157

The Basics

• Dish: Appetizers
• cuisine: Other
• Serves: 8
• Prep Time: 0hrs 5 mins
• Cooking Time: 0hrs 10 mins

Ingredients

• 250g Mushrooms
• 2-3  Onions
• To taste salt pepper
• -------------------------- -----------------------------------------
• 2 Tbsp Margarine
•  Medium / Thick sauce
• 2 Tbsp Plain flour
• ½ tsp salt
• 1/8 tsp pepper
• 1 cup  broth / milk (parave chicken soup)
• -------------------- ----------------------------------
•  Thin Sauce
• 1 Tbsp  Margarine
• ½ Tbsp Flour
• ½ tsp salt
• 1/8 tsp  pepper
• 1 cup broth / milk (pareve chick soup)

Method

Preparation
Chop onions
Slice mushrooms

Cooking
Fry onions until soft
Add mushroom
Salt and pepper
Cook until mushrooms are soft (quite a long time)
Add water, if the mixture gets dry

To make the sauce (Can make either thick or thin sauce)

Melt marg in a saucepan
Remove from heat and add flour
Stir until smooth
Return to medium/low heat and add liquid
Stir continuously

Mix the white sauce in with the mushroom mixture and reheat before serving