Chocolate Cake
4 stars based on 2 reviews
Related categories
Dessert and Sweets, Other, featured_cakes, Chocolate Cake, mother's day , for Children, Party Food, Desserts, Sweets,
Ingredients
- 3 oz. cocoa
- 2 oz. flour
- 4 oz. butter
- few drops of vanilla
- 1 oz. ground rice
- 3 oz. caster sugar
- 2 eggs
- 1 tbsp. baking powder
Method
- 1. Cream the butter and sugar, dissolve cocoa in a little milk, then mix with butter. After, add the yolks one at a time and beat well.
2. Mix the flour and rice together, stirring the mixture. Lastly, add the whites of eggs whipped to a stiff froth. Pour into a well-greased cake tin.
3. Bake in a moderate oven for 15 minutes.
This is just the cake with no icing.
Recent Comments Add your comment
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Very good recipe. Delicious and simple. Thank you Bella!
by lolo on Fri Dec 5 2008 reply to this comment
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amazing
by FAYE BABYCAKES on Mon Apr 27 2009 reply to this comment
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A wonderful cake for all occassions!