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" I love to share my love of tomato sauce. "

Tomato Sauce

Added on Tue Jun 24 2008

Views 118

The Basics

• Dish: Sauces
• cuisine: Italian
• Serves: 1
• Prep Time: 0hrs 5 mins
• Cooking Time: 2hrs 0 mins

Ingredients

• 12 lb. tomatoes
• 2 lb onions
• 2 oz garlic
• ½ oz cloves
• 1 oz ground ginger
• 6 oz salt
• 6 oz cayenne (pepper) (for taste)

Method

1. Chop the onions and garlic. Boil all ingredients together for 2 hours. Pass through a fine sieve.

2. When cold add 1 quart of best vinegar and 1/2 lb of brown sugar. Boil again until it is as thick as cream. Bottle and seal when cold.