Pear and Chocolate Crumble
By RaphyAdded 4 recipes
Related categories
Dessert and Sweets, Other, Pear and Chocolate crumble , Family Food, Winter, Crumble, Desserts, Sweets,
Ingredients
- 4 large ripe pears peeled quartered and cored
- 200g fresh or frozen blueberries
- 1 large orange juiced
- 100g belgian chocolate chopped into pieces
- 170g plain flour
- 85g rolled oats
- 100g butter
- 110g brown sugar
Method
- Pre heat oven gas mark 6/200C
Cut pear quarters into large chunks. Stir in blue berries and transfer the fruit to a shallow ovenproof dish. Pour over the orange juiceand scatter over chocolate pieces.
In a food processor whizz flour and butter together briefly. Tip into a mixing bowl and stir in the oats and sugar. Sprinkle crumble over fruit and bake until the top is golden or the bottom is bubbling hot.
Recent Comments Add your comment
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I decided to look for a recipe using pears so I could use some of the pears from our pear tree!! I came across this one and being a chocolate lover decided to give it a go....I was not dissapointed!!! Great recipe for a really nice pudding!! Will definatly be making this one again!!
by Kayzy on Tue Sep 8 2009 reply to this comment
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A irresistable crumble!