Cool Avocado Soup with Yoghurt Recipe at MyDish

Cool Avocado Soup with Yoghurt

3 stars based on 1 reviews Rate this Recipe

Method

  • 1) Combine the avocado, the chicken broth, 1 tablespoon of the lemon juice, curry powder, onion, garlic, salt and pepper.

  • 2) Blend mixture together in a blender until smooth.

  • 3) Cool mixture.

  • 4) Stir in the yoghurt until thoroughly mixed in.

  • 5) Taste and adjust the seasoning.

  • 6) Pour into soup bowls, cover and chill.

  • 5) Add a squeeze of the remaining lemon juice to each bowl.

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    Ingredients

    • 1 large avocado peeled de-stoned and cut into large chunks
    • ½ cup unflavoured / natural yoghurt
    • 4 thin slices avocado
    • 1 teaspoon finely chopped / grated onion
    • 1 cup hot chicken broth
    • 3 tablespoons freshly squeezed lemon juice
    • ¾ teaspoon curry powder
    • 1 garlic clove crushed
    • Pinch salt
    • Pinch pepper

    By Views 2029  Added Mon Jul 7 2008


    Brilliantly healthy (avocado is a superfood - magnesium, potassium, vitamins B,E and K, omega-3 and more!) - a true, nutrient-dense superfood soup