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" A great sauce to go on top of ice-cream. "

Chocolate Sauce

Added on Tue Jul 8 2008

Views 48

The Basics

• Dish: Dessert and Sweets
• cuisine: Italian
• Serves: 2-4
• Prep Time: 0hrs 5 mins
• Cooking Time: 0hrs 0 mins

Ingredients

• 125g Plain Chocolate
• 3 Tablespoons Water

Method

1. Break the chocolate into bits and place them in a small bowl with the water.

2. Stand this over a pan of simmering water until the chocolate melts. Stir well.