Fried Camembert Recipe at MyDish

Fried Camembert

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Method

  • Mix the cayenne pepper and the flour, then roll each Camembert portion in flour, then in egg and then in breadcrumbs.

  • Heat the oil in a deep fryer to 350 degrees Fahrenheit or until a bread cube browns in 60 seconds.

  • Fry the portions of Camembert for 30 seconds or until golden brown.

  • Drain on kitchen paper.

  • Garnish with apple wedges and serve immediately.

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    Ingredients

    • 4 (1oz) packages Camembert
    • 3 tbsp Flour
    • 1 pinch Cayenne pepper
    • 2 Eggs beaten
    • 2 oz Fresh white breadcrumbs
    •  Oil
    • 4 Sweet apples cored and quartered

    By Views 1546  Added Sun Aug 10 2008