Trim crust from bread; discard or save crust for another use. Spread one side of bread with butter. Place butter-side down in large custard cup or ramekin (about 1 cup/250 mL size). Spoon salsa onto bread. Crack egg on top. Sprinkle green onion, green pepper and cheese over top. Microwave on HIGH until yolk is cooked as desired, about 1 to 2 minutes.
Comments Add your comment
Add a comment