Chicken Soup by blokes for colds Recipe at MyDish

Chicken Soup by blokes for colds

3 stars based on 3 reviews Rate this Recipe

Method

  • Cut the chicken into quarters
  • Deep fry it in a wok or frying pan
  • About 8 mins skin side then five the other
  • Add to a pan with stock and water
  • Add chopped everything
  • Plus some salt and pepper plus some soy sauce if you have some
  • Boil for twenty mins
  • Then leave to simmer as long as you can
  • Tear chicken off bone with a knide and fork, if it hasnt come off already
  • Take bones out (optional)
  • Taste to make sure it hits you in the back of the neck - if it doesnt add more chilli, garlic, ginger, salt and pepper
  • Serve with nice fresh bread
  • Reheat when required or just keep simmering for a while

    • Comments Add your comment

    • My local shop sells a  Chicken but its not £3, its only 99p! Good old Zorba the Greek newsagents!

      by Shrissy Martin on Thu Mar 19 2009   reply to this comment

    • Looks really good and I am going to cook it for my Dad later today as he's not well at all and is wrapped up in bed with a horrid cold - the admiral spending a day in bed is not heard of....... Will let you know what he says and is it makes him feel better!!

      by Helgs on Tue Sep 16 2008   reply to this comment

    Ingredients

    • 1 A Chicken (£3 from supermarket)
    • 2 Chicken stock cubes
    • 1 Sweetcorn medium tin (buy one without water)
    • 2 tea spoons Chilli powder or fresh
    • 2 Garlic cloves (the little segments)
    • 1 Ginger - grate some
    • 2 Vegetables chop some different ones up
    • 1 Onion chopped (yellow better but red will do)
    • 2 tablespoons Flour
    • 1 tea spoon hot pepper if you have some

    By Views 3312  Added Tue Sep 16 2008


    I made this when someone I knew had a cold. It seemed to work - at minimum it made my nose run [vote for this recipe its way better than the other chicken soup recipes here]

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