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Cup Cakes Recipe at MyDish

Cup Cakes

5 stars based on 2 reviews Rate this Recipe

Method

1.Sift flour and sugar and 2 tea spoons baking powder

2.Melt Butter

3.Seperate Eggs

4.Beat Egg Whites and add 1 teaspoon of baking powder

5.Whisk Egg Yolks gradually add melted butter, vanilla and water

6.Mix dry ingredients into egg yolk mixture

7.Fold in the egg whites

8.Spoon into cup cake holders, bake 15 Minutes on 180c

Comments Add your comment

These are the best cupcakes ever. My neighbour ate seven and said it was like eating clouds. Delicious!!

by Anne Churchley on Thu Jun 16 2011 reply to this comment
1/2 cup of butter is 4ozand 1 cup of cake flour is 4oz

by carol savage on Sun Jan 16 2011 reply to this comment

Ingredients

1 Cup sugar
1 cup flour
4 eggs
½ cup melted butter
½ cup boiling water
3 heaped tea spoons baking powder
1 teaspoon vanilla

Course: Baking
Cuisine: South African
Serves: 24
Cooking-Time: 0hrs 15 mins

By adele-lynne Views 1214 Added Sat Jan 1 2011

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