Mint Tea Recipe at MyDish

Mint Tea

3 stars based on 1 reviews Rate this Recipe

Method

  • Simple to make! In a teapot, put the sugar, tea bags, mint leaves and lemon salt...add boiling water, cover and leave to settle

  • Serve with my yummy Rugelach, in the garden on a warm, sunny day!

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    Ingredients

    • 8 Teaspoons Sugar
    • 2 Teaspoons Mint Leaves
    • 4 Pinches / Shakes Lemon Salt
    • 5 Cups Boiling Water
    • 4 Tea Bags

    By Views 1048  Added Thu Oct 9 2008


    The best ever drink to quench thirst & refreshen in a hot climate, like in Israel...natural mint leaves which many Israelis grow at home, are a cooling addition to tea and salads