Americano Breakfast Pancakes

Don't forget to have pancakes all year round!

Method

Separate the eggs - put the whites in one bowl and yolks in another.
Add the flour,baking powder,salt,milk to the egg yolks and mix.
Whip egg whites in the other bowl, until soft peaks then fold into batter mixture.
Heat frying pan with a coating of oil in when hot add batter for one pancake ...not to thick....when ready flip over and brown other side.
Serve with maple syrup,cream and ice cream. Enjoy .....

Ingredients

Large Eggs 3x
Plain Flour 1cup/125g
Baking Powder 1heaped Tsp
Milk
Salt Pinch

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Accompaniment

Origin Pinot Grigio Organic