Yum Yum Cake In My Tum Recipe at MyDish

Yum Yum Cake In My Tum

3 stars based on 1 reviews Rate this Recipe

Method

  • First got to a sink and wash your hands.

  • Secondly cream togrther the margarine and sugar.

  • Seve in the flour when the margarine and sugar is ready.

  • after that add in all 5 eggs and the coconut.

  • Next mix in the vinila essence, baking powder and water.blend every thing together really well until you get a creamy mixture.

  • Then spoon it in a pre-heated oven. Gas mark 5 for 50 mins.

  • When 50 mins are done take out the cake.

  • Finally use your decorations to degsien your cake.

  • TTTTTTTTTTAAAAAAAAAADDDDDDDDDDDAAAAAAAAAAAA I HOPE YOU LIKE YOUR CAKE!!!!!!!!!!!!!

    • Comments Add your comment

    Ingredients

    • 16 oz self rasing flour
    • 16 oz margarine
    • 16 oz carster sugar
    • 6 oz discated coconut
    • 5 large eggs
    • 2 tsp vinila essence
    • 2 tsp baking powder
    • 2 tbls water
    •  decorations

    By Views 946  Added Thu Nov 13 2008


    It is very tastey and is delish my mum made it for me first.

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