Fried Chicken Recipe at MyDish

Fried Chicken

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Method

  • 1. slice up the chiken into half vertically and into sixths horozontilly.

  • 2. Grate the ginger, put the soy sauce and seseame oil into a bowl.

  • 3. add the chicken to the bowl. then coat the chicken with the mixtutre.

  • 4. put the ingreadients into the pan to cook. cook for 5-10 mins

  • 5. they float and change colour remove then serve.

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    Ingredients

    • 2 eggs
    • 5-6 cups cooking oil
    • 1 tablespoon wondra flour
    • 1 ½ cups milk
    • ½ teaspoon soya sauce
    • 1 frying chicken
    • 1 small lump of ginger

    By Views 1297  Added Fri Nov 14 2008


    a recipe for the x-mas book

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