1. Peel / defrost raw prawns then crush the garlic cloves and mix them together with the olive oil, butter, salt, pepper and 6/8 tbsp. of sweet chilli sauce. Add the prawns to the mix, cover and marinate for 2 hours.
2. Bring to the boil a large pan of lightly salted water and cook the pasta.
3. While the pasta is cooking, heat a fry pan and add the prawns and marinade, fry until the prawns are cooked through.
4. Drain the pasta and stir the prawn mixture through it.
Serve immediately and enjoy!
|Raw Prawns||1 Packet|
|Olive Oil||1 Tbsp.|
|Salt And Pepper|
|Sweet Chilli Sauce||8 Tbsp.|
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