Popcorn Balls Recipe at MyDish

Popcorn Balls

3 stars based on 1 reviews Rate this Recipe

Method

  • 1.Heat oil in a kettle over medium heat for about 3 minutes.
  • 2.Add popcorn. Cover, leaving cover just slightly ajar. Shake frequently over medium heat until popping stops.
  • 3.Mix together syrup, sugar and salt.
  • 4.Add to popped corn in kettle, stirring and tossing constantly over medium heat until sugar is dissolve and popcorn is evenly coated with mixture.
  • 5.Remove from heat. Gently form into balls,with your buttered hands.
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    Ingredients

    • ¼ cup corn oil
    • ½ cup popcorn
    • ½ cup syrup
    • ½ cup sugar
    • ½ tsp. salt

    By Views 1083  Added Tue Nov 18 2008


    Sweet Christmas time snack.