Flap Jacks Recipe at MyDish

Flap Jacks

3 stars based on 7 reviews Rate this Recipe

Method

  • Melt butter,sugar and syrup in a pan.

  • Add the Quaker oats and flour and mix thouroughly.

  • Spread the mixture thinly into a greased tin and bake in hot oven(400F/ 200C)for 10-15.

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    Ingredients

    • 4 ozs Quaker Oats
    • 1 tbs syrup
    • 3 ozs sugar
    • 4 ozs butter
    • 6 ozs Self Raising Flour

    By Views 4454  Added Wed Jul 25 2007


    This is a real sticky type of oaty biscuit. It is so easy to make I make them with my brother whenever we want a snack