Cookie Dough Cupcakes
4 stars based on 3 reviews
Related categories
Baking, America, Cookie Dough Cupcakes, mother's day , for Children, Party Food, cupcakes, fairy cakes, cookie,
Ingredients
- CUPCAKES
- 100g self raising flour
- 100g caster sugar
- 100g margarine
- 2 eggs
- 1 tsp vanilla extract
- COOKIE DOUGH
- 130g flour
- 120g butter
- 110g packed brown sugar
- 2 tbsp sugar
- 2/3 beaten egg
- 1 pinch salt
- 1 cup semi-sweet chocolate chips
Method
- Make the cupcakes:
1. Place the flour, sugar and margarine in a large bowl and beat with a wooden spoon for about 2-3 minutes until well mixed. Kids love this bit, but be prepared for a messy table.
2. Put the bun cases on a baking tray and spoon a tablespoon of the mixture into each of the cases.
3. Bake for about 15-20 minutes at 180°C
Meanwhile make the cookie dough:
4. Beat together the butter, sugars and vanilla.
5. Add the egg and beat until creamy. Gradually add the flour and salt, and once fully
6. blended and smooth, add the chocolate chips. Cover and chill in the refrigerator at least 15 minutes.
7. Divide dough into 12 balls and press with your palms into discs resembling chocolate chip cookies. Press on top of the cooled cupcakes.
Recent Comments Add your comment
-
Really easy and very yummy. After topping with the cookie dough I popped them back in the oven for 10 minutes and the dough went a bit gooey and the chocolate chip melted just a touch. Were a hit with the kids!
by FunkyMummy on Wed Jul 28 2010 reply to this comment
Video Techniques
No videos accompany this recipe
Suggested Accompaniments
There are no suggest accompaniments for this recipe
Delicious cupcakes cookie dough top! Yummy...