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Hot Apple Cider

Added on Thu Jul 26 2007

Views 1266

" I serve hot apple cider in little blue Moroccan tea glasses as a greeting cup when guests arrive in the winter. "

This recipe belongs to 'Festive Foodies'

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The Basics

  • Dish: Drinks
  • cuisine: America
  • Serves: 4 to 6
  • Prep Time: 0hrs 5 mins
  • Cooking Time: 0hrs 15 mins

Ingredients

  • 1 litre apple cider or organic apple juice
  • 300ml water
  • 1 stick cinnamon approx. 2.5 cm long
  • 3 cloves
  • 2 slices fresh ginger 3 cm long

Method

Combine the above ingredients in a pot. Heat slowly to the boiling point over a low heat. Let simmer for 10 minutes so the cider absorbs the spicy flavours. Serve in small mugs or tea-glasses.

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