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Butter Icing

Added on Tue Aug 7 2007

Views 5192

" Use on a sponge cake to cover and decorate "

This recipe belongs to 'WIZO'

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The Basics

  • Dish: Baking
  • cuisine: Other
  • Serves: 10
  • Prep Time: 0hrs 15 mins
  • Cooking Time: 0hrs 0 mins

Ingredients

  • 80gm (3oz) Butter
  • 225gm (8oz) Icing Sugar
  • 3 dessertsp Milk

Method

Mix all together until creamy. This is enough to cover a 7" cake. Use double quantities except for the milk to cover a larger cake.

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I made this recipe with caster sugar and I advice everybody against doing that. As Myrna Young wrote it is very important to use Icing Sugar!

Posted By Emmaaa on Wed Dec 3 2008

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