Fabulous Flapjacks

Melted butter, sugar and syrup combined with oats and flour and baked to make a gooey yet crunchy biscuit


Melt the margarine, sugar and syrup in a saucepan, stirring all the time. When melted stir in the oats and flour to make a gooey mixture. Pour into a greased flat baking tray and cook in the middle of the oven at a moderate heat for 10-15 mintues or until it starts to harden. Cool, cut into squares and serve.


Plain Flour 1.5 Oz
Oats 7.5 Oz
1.5 Table Spoons Golden Syrup
6 Oz Brown Sugar
Magarine 7.5 Oz

Hints 'n' Tips


Leave a Comment:

login to leave comments
All my boys and their friends LOVE this recipe - just a note - I double the flour as i think it works better x
Taste Blog

What the hell is a dinkelbrot? you cry Well its rather similar to a dampfnudel only in that it is a bread. Yes folks in this article we shall explore the rising world of global breads and the uniqu... keep reading


Origin Pinot Grigio Organic