Brownies Recipe at MyDish

Brownies

3 stars based on 3 reviews Rate this Recipe

Method

  • 1. Pre-heat the oven to 350f/180c or gas mark 4. Also, grease a 7-inch square cake tin
  • 2. Melt the chocolate.
  • 3. Mix all the ingredients together.
  • 4. Pour into the tin.
  • 5. Bake for 30 mins.
  • 6. Turn out and cool on wire rack.
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  • TO MAKE THE ICING
  • --------------------------------------------------
  • 1. Melt the chocolate then mix together with other ingredients.
  • 2. Spread evenly over the Brownies and swirl with a fork to decorate.
  • 3. Cut into squares of desired.

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    Ingredients

    • 140g unsalted butter
    • 200g dark chocolate
    • 200g light muscovado sugar or brown sugar
    • 2 tsp. vanilla extract
    • pinch salt
    • 3 eggs
    • 85g plain flour
    • 200g milk chocolate

    By Views 3914  Added Wed Feb 25 2009


    Although there are many recipies for brownies, there are few that actually work. This recipies is one of those few.