Scallop and Prawn Sticks Recipe at MyDish

Scallop and Prawn Sticks

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Method

  • 1) Thread prawns, scallops and onions onto six wooden skewers.

  • 2) To make marinadem combine oil, wine, dill, parsley, chives, garlic, lime rinfd, and juice in a glass dish. Season to taste with pepper. Add skewered seafood amd marinated for 1 hour.

  • 3) Remove seafood from marinade and grill for 2-3 minutes each side, turning and brushing with marinade frequently.

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    Ingredients

    • 6 Uncooked king prawns, shelled and deveined
    • 500g (1lb) Scallops
    • 1 Large onion
    •  Marinade
    • 1 TBSP Olive oil
    • 2 TBSPS  White wine
    • 2 Teaspoons Finely chopped fresh dill
    • 2 Teaspoons Finely chopped fresh parsley
    • 2 Teaspoons Finely chopped fresh chives
    • 2 Cloves garlic, crushed
    • 2 Teaspoons Grated lime rind
    • 2 TBSPS Lime juice
    •  Freshly ground black pepper

    By Views 487  Added Tue Jun 14 2011


    With this recipe, you'll be able to spend more time with your friend and family because prawns need only a few minutes to be cooked.