Irish Superman Pork Recipe at MyDish

Irish Superman Pork

4 stars based on 2 reviews Rate this Recipe

Method

  • 1.Heat the butter in a casserole dish until sizzling, then fry the pork for 2-3 mins on each side until browned. Remove from the pan.

  • 2.Tip the bacon, carrot, potatoes and swede into the pan, then gently fry until slightly coloured. Stir in the cabbage, sit the chops back on top, add the bay leaf, then pour over the cider and stock. Cover the pan, then leave everything to simmer for 20 mins until the pork is cooked through and the vegetables are tender.

  • 3.Serve with crispy sage leaves.

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    Comments Add your comment

    • Made this tonight for tea. I twisted the recipe around a bit by using onions and leeks instead of cabbage but was magnificent and quite simple to make.

      by danshill on Fri Sep 4 2009   reply to this comment

    Ingredients

    • knob butter
    • 2 pork loin chops
    • 4 rashers smoked bacon diced
    • 1 carrot diced
    • 1 parsnip diced
    • ΒΌ cabbage sliced thinly
    • 1 bay leaf
    • 3 tbsp single cream
    • 100ml Irish cider
    • 1tsp veg bouillon powder
    • 1 tbsp wholegrain mustard
    • TO SERVE
    • 4 sage leaves (fried to crispy)
    •  mashed potato

    By Views 1966  Added Wed Mar 11 2009


    This dish will make you feel more like 'superman' than 'two ton' - but make sure you save some for Shay...

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