Curried Stir-fry Salmon Recipe at MyDish

Curried Stir-fry Salmon

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Method

  • 1. Spray with non-stick spray and heat 9-inch skillet over medium-high heat.

  • 2. Add salmon filet and water; cook for 3 minutes and turn salmon. At this time, add stir-fry sauce and sprinkle salmon generously with curry powder to desired spiciness. Move the filet around in the sauce to coat, turning a couple times throughout the process.

  • 3. When fish flakes, remove from the pan and pour sauce over. Dollop with sour cream if desired
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    Ingredients

    • 4 salmon filet
    • 1 cup water
    • 4 tbsp. organic stir-fry sauce
    •  curry powder
    • 4 tbsp. sour cream

    By Views 756  Added Tue Mar 24 2009

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