Added on Thu Sep 20 2007
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This recipe belongs to 'WIZO'
1. Piece the Chicken
2. Cut the oinon, pepper and mushrooms and fry them for a few minutes.
3. Add the chicken, salt, pepper, stock, flour and a little bit of water (dont drown it).
4. Take a dish and line it with pastry, put the mixture in the dish and cover it with the rest of the pastry.
No cookbook created
This was my first proper dish I ever made, other than eggs:)

Posted By Jacquie on Tue Dec 4 2007
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