Cup Cakes Recipe at MyDish

Cup Cakes

3 stars based on 5 reviews Rate this Recipe

Method

  • 100gm soft margarine
  • 100gm self raising flour
  • 100gm caster suger
  • 2 eggs
  • 2.5 ml baking powder
  • 100gm Dried fruite (optional).

  • 1. Put all ingredients in the large mixing bowl
  • 2.Beat together with the wooden spoon until a smooth, dropping consistency is reached.
  • 3. Using a spatula to keep the mixture in the middle of the bowl.
  • 4. Using a teaspoon and the kitchen knife , put a spoonful of mixture in each cake case.
  • 5. Bake for 15 mins . Put trays in width- ways and never cook on the floor of the oven.

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    Ingredients

    • INGREDIENT
    •  cup cakes

    By Views 3747  Added Sat Apr 11 2009


    Easy to make- Lovely to eat and you just double up the mixture to make extra cakes !!!!!

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