Saute Broccoli Recipe at MyDish

Saute Broccoli

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Method

  • 1. Wash broccoli.

  • 2. Split ends of large stalks lenghtwise into halves or quarters, depending on size.

  • 3. Place in large skillet.

  • 4. Sprinkle with water, peanut oil, garlic, salt and pepper.

  • 5. Cover tightly; cook over very low heat (20 to 30 minutes), or until stalks are tender.

  • 6. Turn broccoli several times during cooking
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    Ingredients

    • 2 pounds broccoli florets
    • ½ cup water
    • 2 tbsp. peanut oil
    • 2 garlic cloves minced
    • 1 tsp. salt
    • 1/8 tsp. black pepper

    By Views 1025  Added Tue Apr 14 2009

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