Stuffed Dates Recipe at MyDish

Stuffed Dates

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Method

  • 1. Cut the dates in half almost to the center (length ways) and remove the stone. Mix all the ingredients for the paste together.
  • 2. Roll the paste into sausage shapes and stuff in the dates. Place in paper cases.

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    Ingredients

    • ½ lb Fresh. whole dates
    • --header-- FOR THE PASTE
    • 2 oz ground almonds
    • 1 oz icing sugar
    • 1 oz caster sugar
    • ¼ teaspoon almond essence
    • 1 tspn lemon juice

    By Views 1059  Added Sun Apr 26 2009


    A perfect after dinner treat.