Vanilla Biscuits Recipe at MyDish

Vanilla Biscuits

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Method

  • 1. Preheat the oven to Gas Mark 3, 325f/170c.
  • 2. Cream the butter, sugar and Vanilla essence until light and fluffy.
  • 3. Using a large star piping nozzel, pipe into ovals, measuring 2 inches by 1 inch on a baking sheet lined with the parchment.
  • 4. Bake for about 20 mins in pre-heated oven.

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    Ingredients

    • 6 oz Softened Butter
    • 2 oz Sifted Icing Sugar
    • ½ tspn Vanilla essence
    • 6 oz plain flour
    • 1 Bakewell Baking Parchment

    By Views 1161  Added Thu Apr 30 2009

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