Banana Bread Recipe at MyDish

Banana Bread

4 stars based on 21 reviews Rate this Recipe

Method

  • 1. Rub butter and flour together until breadcrumbs.
  • 2. Add sugar and raisins. Give a stir.
  • 3. Beat eggs. Spoon out honey and stir in.
  • 4. Mash Bananas and add to mixture.
  • 5. Give it a good stir.
  • 6. Grease loaf tin.
  • 7. Pour in ingredients & cook at 180oc/350f for 1 hour.
  • 8. Check to see if cooked (put skewer in and if it comes out clean it's ready!)
  • 9. Turn out bread and leave to cool.
  • 10. Eat and enjoy!!!

    • Comments Add your comment

    • This banana bread recipe is the easiest banana bread recipe i Have found, just like a moist banana cake

      by carol savage on Fri May 6 2011   reply to this comment

    • this bread is yummy we just started eating it warm out of the oven- yum! i also made a gluten free version with gluten free flour for my mother in law who is a coeliac and it turned out good too.

      by Khadijah on Mon Dec 6 2010   reply to this comment

    • i think this is a very easy recipe i cant wait until i try baking this cake many thanks

      rachael

      by CHIMBARARA on Fri Nov 13 2009   reply to this comment

    • This was recommended to me by a friend-very very easy, and tastes gorgeous! Can see this being a regular in our house!

      by calumsmummy on Wed Nov 11 2009   reply to this comment

    • Really, really nice. Would definitely recommend.

      by Susan H on Tue Sep 22 2009   reply to this comment

    • A really great recipe - very easy and tastes delicious - thanks!

      by kirpet on Thu Aug 27 2009   reply to this comment

    • nice and moist only problem my son and husband have eaten it all
      I used a 25 cm loaf tin which was just right
      i would use this recipe again
      its a great way to use up bananas that are very ripe, I would say from experience its not worth doing with green bananas or very firm ones

      by jacky&martin on Thu Aug 20 2009   reply to this comment

    • My husband loved this banana bread. Very moist.

      by Joanna+Josh on Tue Aug 18 2009   reply to this comment

    • This recipe was great! I added an extra bananna and have added nuts to alternate it a bit. Great!!! Was a great hit with the kids.

      by clareheeps on Mon Aug 17 2009   reply to this comment

    • amazing and so simple my daughter 11 made it herself and it was brill

      by Rolo on Sun Aug 16 2009   reply to this comment

    • I loved this bread and so did my friends, they baked it for their friends too.
      It was even better with butter on it.
      Thanks

      by Peonyrose on Fri Jun 12 2009   reply to this comment

    • I made this dish because I had bought some brown sugar I needed using up and a few bananas going over-ripe. This recipe is really easy to make and tastes great - was a big hit with my family.

      by purplepetal on Sat Mar 29 2008   reply to this comment

    • This is a very easy recipe -And the Kitchen smells wonderful . Plus very tasty dish

      by sweetie on Mon Mar 17 2008   reply to this comment

    Ingredients

    • 4 oz Butter
    • 8 oz Self Raising Flour
    • 4 oz Soft Brown Sugar
    • 6 oz Raisins
    • 2  eggs
    • 2 tblspns Honey
    • 3 Bananas

    By Views 21491  Added Tue Sep 25 2007


    Amazing Banana Bread/cake, great sliced with a layer of butter!!!

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