Cheesy Shells Recipe at MyDish

Cheesy Shells

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Method

  • 1. Cook the pasta in a large pot.
  • 2. Drain the pasta and add the soup to it.
  • 3. Put the cheese to it and heat them up (until cheese melts).Season it with salt.
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    Ingredients

    • 2 cans Heinz Tomato Soup
    • ¾ cup cheese. grated
    • 1 kg pasta. shells
    • to taste salt

    By Views 1550  Added Thu May 7 2009


    Pasta dish with tomato sauce and cheese.

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