Easy Peasy Biscuits Recipe at MyDish

Easy Peasy Biscuits

4 stars based on 42 reviews Rate this Recipe

Method

  • In mixing bowl, mix all ingredients together until a soft dough is achieved.

  • Lightly roll in your hands walnut size pieces of mixture and place on oven tray.

  • Flatten slightly with fork and bake for about 20 minutes at 180c - until golden brown in colour.

  • Carefully remove and place on wire cooking tray.

  • EAT AND ENJOY
  • Comments Add your comment

    • great quick recipe!

      by neets on Fri Feb 18 2011   reply to this comment

    • this recipe is based on an old 18thC.recipe called snickerdoodle cookies made with cinnamon instead of ginger

      by simonnch on Thu Feb 17 2011   reply to this comment

    • made these the other day, very good simplicity to taste ratio! next time i make them ill probably whack a bit more ginger in tho, not that its not enough tho, especialy if kids are having them, tis perfect! ( i just really like ginger)

      by Savage on Mon Aug 16 2010   reply to this comment

    • Made these with my children and used different shaped cutters. They also decorated them with icing pens and silver balls when they were cooled. So easy and delicious!!!!

      by Sammio on Sun Jan 10 2010   reply to this comment

    • yum yum

      by niamh96 on Sat Jan 9 2010   reply to this comment

    • Good recipe, tasty crumbly biscuits. I had to turn the temp down though, maybe my oven is stronger.

      by Stacey Bramley on Sat Sep 12 2009   reply to this comment

    • Today I made these with my 17 month old son. We added broken White chocolate buttons to the mix.
      So easy, quick and perfect to do with kids.
      His little mates enjoyed them too.

      by Curly on Mon Apr 13 2009   reply to this comment

    • Really easy & really delicious!!! YUMMY!!!!

      by Ally catt on Fri Feb 6 2009   reply to this comment

    • Everything is summarise into the last comments, simple and delicious!

      by Emmaaa on Mon Dec 8 2008   reply to this comment

    • I just made these biscuits and they're fab!so easy to make,and simple ingredients,cheers!x

      by LisaBoo! on Mon Sep 22 2008   reply to this comment

    • You would be surprised how easy these are to make and so yummy tasting.

      by Smiler Family on Fri Oct 5 2007   reply to this comment

    Ingredients

    • 140g Self raising flour
    • 110g Margarine
    • 40g Sugar - granulated or caster
    • ¼ - ½ tsp Ground ginger

    By Views 42248  Added Thu Sep 27 2007


    Crunchy and very easy biscuits to make - with a little hint of ginger - kids love them!

     

    Once you eat one of these - you just can''''t stop! Read More