Method

• ___YOUWILLNEED___
  *1 LARGE BOWL
  *2 NON-STICK BAKING TRAY
  *3 OVEN
  *4 AN OVEN-PROOF BAKING CONTAINER
  *5 A BIG METAL SPOON
  *6 A CANOPENER
  *7 SOME HANDS THAT ARE PREPARED TO GET MESSY!
  
  ___THEMETHOD___
  HEAT THE OVEN TO GAS MARK 4/180 C
  COLLETCT EQUIPETMENT
  OPEN TIN OF APPLE PIE FILLER WITH CAN-OPENER
  SPOON THE APPLE FILLING INTO THE BAKING CONTAINER
  ADD THE FLOUR && MARGARINE INTO THE BIG BOWL
  USING YA FINGERTIPS,RUB THE MARGARINE/BUTTER INTO THE FLOUR UNTIL THE MIXTURE RESEMBLES FINE BREADCRUMBS
  ADD DA SUGAR && STIR WELL
  ADD DA OATS
  COVER THE APPLE WITH THIS MIXTURE
  BAKE THE CRUMBLE IN THE MIDDLE OF THE OVEN FOR ABOUT 35 MINS, IF NEEDS LONGER DO SO
  ONCE CRIPS AT THE TOP, PLACE ON THE BAKING TRAY TO COOL FOR TEN MINS
  THERE YA GO! THE METHOD IS COMPELTE :D