Naughty Refrigerator Cake Recipe at MyDish

Naughty Refrigerator Cake

4 stars based on 18 reviews Rate this Recipe

Method

  • Put the butter, syrup and chocolate into a large bowl, and melt over a simmering pan of water. Once melted, remove the bowl from the heat and allow to cool a little bit.
  • Add the biscuits,cherries, apricots and almonds and mix thoroughly.
  • Lightly oil a large loaf tin and line with clingfilm. Spoon the mixture into the tin and press down firmly. Put in a fridge for a few hours to set.
  • Turn out the cake onto a board and cut into slices.
  • Comments Add your comment

    Ingredients

    • 4oz butter
    • 2 table spoons golden syrup
    • 8oz digestive biscuits broken into very small peices not cumbs
    • 2oz glace cherries quartered
    • 1oz dried apricots cut into small peices
    • 2oz flaked almonds
    • 7oz good quality plain chocolate

    By Views 21977  Added Mon Apr 30 2007


    naughty refrigerator cake: deliciously bad, low maintanence food!