Naughty Refrigerator Cake
Ingredients
- 4oz butter
- 2 table spoons golden syrup
- 8oz digestive biscuits broken into very small peices not cumbs
- 2oz glace cherries quartered
- 1oz dried apricots cut into small peices
- 2oz flaked almonds
- 7oz good quality plain chocolate
Method
- Put the butter, syrup and chocolate into a large bowl, and melt over a simmering pan of water. Once melted, remove the bowl from the heat and allow to cool a little bit.
Add the biscuits,cherries, apricots and almonds and mix thoroughly.
Lightly oil a large loaf tin and line with clingfilm. Spoon the mixture into the tin and press down firmly. Put in a fridge for a few hours to set.
Turn out the cake onto a board and cut into slices.
Recent Comments Add your comment
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very good
by Chinmayee on Sun Nov 9 2008 reply to this comment
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definitely NOT american cuisine...where'd that idea come from?
by americanmomma on Fri Jan 30 2009 reply to this comment
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Really good!! - Also, I think IT IS American, americanmomma
by Pammy on Tue Aug 25 2009 reply to this comment
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naughty refrigerator cake: deliciously bad, low maintanence food!