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Method
1. Heat a griddle pan.
2. Cover the tortilla with ham.
3. Sprinkle half with cheese, onion and tomato.
4. Fold and brush with oil.
5. Griddle for a minute on each side.
6. Cut into triangles.
Ingredients
- 1 slice of ham
- grated cheese
- 1 spring onion
- 1 tomato. thinly sliced
- 1 tsp olive oil
- 1 tortilla
- salsa
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