Really Easy, Georgous Fairy Cakes Recipe at MyDish

Really Easy, Georgous Fairy Cakes

3 stars based on 1 reviews Rate this Recipe

Method

  • 1. Preheat oven to 180 degrees.

  • 2. Cream Margerine, Sugar and Vanilla Essence together until well blended.

  • 3. Add the Flour (and chocolate chips) and mix until no lumps remain in the mix.

  • 4. Spoon into cake cases and bake for 10-15 minutes. (It will take less time with a fan oven).

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    Ingredients

    • 100g self raising flour
    • 100g Margerine
    • 100g caster sugar
    • 2 eggs
    • 2 teaspoons Vanilla essence
    • 100g Chocolate chips (Optional)

    By Views 1587  Added Thu Aug 27 2009


    Really easy recipe I have been using forever that you can customise in virtually any way!! Makes 12

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