Curried Chicken Tea Sandwiches Recipe at MyDish

Curried Chicken Tea Sandwiches

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Method

  • 1. In a bowl, combine the first six ingredients.
  • 2. Combine mayonnaise, lime juice and curry powder, add to chicken mixture and stir to coat. Cover and refrigerate until ready to serve.
  • 3. Cut each slice of bread with a 3-in. heart-shaped cookie cutter.
  • 4. Top with lettuce and chicken salad.
  • 5. Enjoy!

    • Tips

    • I like to use whole meal bread, but this works well with I'm sure any of your favourite bread.

      Use a light or no fat mayo for an even healthier option.

      For a treat..if your ever in London pop in to the Ritz for afternoon tea, I think they will take £12-24 off you though for the pleasure.

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    Ingredients

    •  
    • ALL YOU NEED
    • 280 g cooked chicken. cubed
    • 1 medium unpeeled red apple. chopped
    • 90 g dried cranberries
    • 60 g  thinly sliced celery
    • 30 g  chopped pecans
    • 10 g thinly sliced green onions
    • 175 g  mayonnaise or salad dressing
    • 10 ml  lime juice
    • 1 g  curry powder
    • 12 bread slices
    • Enough Lettuce Leaves

    By Views 803  Added Sat Aug 29 2009


    In England afternoon tea is a light meal typically eaten between 3 pm and 5 pm. The custom of drinking tea originated in England when Catherine of Braganza married Charles II in 1661 and brought the practice of drinking tea in the afternoon with her Read More