The Ultimate Tomato Pasta Sauce Recipe at MyDish

The Ultimate Tomato Pasta Sauce

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Method

  • Halve the tomatoes and drizzle in olive oil, sea salt and black pepper, slow roast for 90 mins at 140C.
  • Add the roasted tomatoes, sun-drieds, basil, parsley, kalamata olives and garlic and blend in a food processor.
  • Heat the mixture in a pan an serve over fresh pasta.
  • We made this with meatballs. Delicious!
  • Ingredients

    • 50 Vine grown cherry tomatoes
    • 20 sundried tomatoes
    • glug olive oil
    • 2 garlic cloves
    • plenty basil leaves
    • hand full Parsley
    • 15 to 20 kalamata olives pitted and sliced

    By Views 2122  Added Sun Aug 30 2009