Salmon Pasta - Yum Yum Recipe at MyDish

Salmon Pasta - Yum Yum

3 stars based on 2 reviews Rate this Recipe

Method

  • 1. Boil the fresh pasta in slightly salted water, takes 2 mins (by the way - Tagliatelle is the 1cm wide pasta lengths..)

  • 2. Pour off the water when pasta is just soft

  • 3. Tip the pot of cream over and add the tin of salmon and stir over a low heat for 1- 2 mins

  • 4. Pinch of salt, pepper to taste (pepper really brings the flavour out )

  • We normally have thinly sliced carrots and brocolli tops with this dish - they take 3 mins to boil by the side at the same time.

  • I hope you enjoy it - delicious - good "brain food" for kids .. Omega 3 oils...
  • Tips

    • Don't skimp by using cheap pasta or milk with flour to make the sauce -it just won't taste the same!

    Ingredients

    • 1 small pot Single Cream
    • 1 small tin Skinless and Boneless Salmon
    • A pinch Salt and pepper
    • ½ bag Fresh Tagliatelle pasta (Tescos)

    By Views 1394  Added Sat Sep 19 2009


    It's a good quick "emergency" dish - and the kids love it!! 5 MINS - SORTED !!

     

    I'm a housedad - So this is really quick simple and tasty - the kids love it. BRAIN FOOD Read More