T Bread Recipe at MyDish

T Bread

3 stars based on 1 reviews Rate this Recipe

Method

  • soak fruit in tea overnight, mix rest of ingredients, place in loaf tin, 11/2 hours at 150.

    • Tips

    • Some people like to put butter on their slice of T bread. I use a greaseproof loaf liner which I find convenient.

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    Ingredients

    • 14 oz/400g SR flour
    • 11oz/300g Mixed dried fruit
    • ¾ pint cold tea
    • 7oz/200g brown sugar
    • 1 egg

    By Views 989  Added Sun Sep 20 2009


    I like this recipe as it is fat free, cheap to make, quick to make, easy to make and I usually have all of the ingredients.

     

    I picked this recipe up years ago when I was working in a traditional English tea room. It is really good for lunch boxes, picnics, for serving to guests who are visiting for a cup of tea, for a snack and for serving to workmen. Read More