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Jill's Cointreau Crunchie Dessert

Added on Wed Nov 14 2007

Views 388

The Basics

• Dish: Dessert and Sweets
• cuisine: Other
• Serves: 2
• Prep Time: 0hrs 25 mins
• Cooking Time: 0hrs 0 mins

Ingredients

• 1 egg white
• ¼ pint whipping cream
• 3 crunchies
• 1 tin drained mandarin oranges
• 2 tbsp cointreau
• 1  flake

Method

1. Whip egg white until stiff, add cream and whip again together.

2. Add 3 crushed crunchies and tin of drained oranges and cointreau.

3. Put in serving dishes and sprinkle with flake.