Cheesy Roast Veg Recipe at MyDish

Cheesy Roast Veg

3 stars based on 2 reviews Rate this Recipe

Method

  • 1. Try roasting a selection of your leftover vegetables in a little olive oil.

  • 2. Top with grated mature farmhouse Cheddar, then return to the oven until the cheese is melted and golden.
  • Ingredients

    • 1 tbsp. Olive oil
    • 250 g Leftover vegetables
    • 0.5 cup Mature farmhouse Cheddar

    By Views 2516  Added Wed Oct 14 2009


    Tasty side dish using up leftover vegetables.