Cheese and Potatoe Pie

I gave my two granddaughters ths after school. Made my day when they said how much they loved it after second portions. Easy to make and delicious. NOTE Dish shown before cooking

Method

Peel, quarter and boil the potatoes. Strain and mash them adding the milk and butter.

Stir in almost all the shredded cheese

Transfer the mix to a dish spread it out with a pallet knife and put a few squiggles on with a fork for decoration place on the tomatoe slices and the rest of the cheese.

Bake 180 for 35min. PLEASE NOTE PICTURE TAKEN BEFORE COOKING

Ingredients

Tomatoe Thin Sliced 1
Butter 1good Knob
Milk 2 Egg Cups
Shredded Cheese 1 Cup
Onion Peeled And Sliced 1
Baking Potatoes 3

Hints 'n' Tips

A great dish served with Heinz beans

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