Sticky Gammon Steaks

  • Wow, how quick is this!!! Something you can prepare in a few minutes, but still get the wow factor!

    • Views 437
    • Added Thu Dec 3 2009

    By Jail Bird!Added 70 recipes


    Jail Bird!'s Story

    Story

    Another one of the lets find a quick but yummy recipe collection so I can still cook after work but not keep everyone waiting for hours!!! Read More

     

    Related categories

    Main Course, Asian - Other, Sticky Gammon Steaks ,

    Ingredients

    •  olive oil
    • 2 gammon steaks
    • 1 tsp Chinese 5- spice powder
    • 1 Red chilli. finely chopped
    • 1 orange. zested & juiced
    • 2 tbsp clear honey
    • 1 tbsp soy sauce

    Method

    • 1. Sprinkle the 5 spice powder over the gammon steaks. Heat 2 tbsp oil in a large frying pan and cook over a high heat for 2 minutes until the edges are tinged brown.
      2. Add the chilli, orange zest and juice, honey and soy sauce and simmer rapidly until the sauce is sticky and the gammon isglazed and golden with almost burnt edges. Serve immediately.

     

    Tips

    • Serve with rice and any vegetable you fancy, although some quicky stir fried cabbage and carrots goes well. Mmmmmmmm!!

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