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" A delicious treat for giveaways, last minute presents, or just being indulgent - and the kids can make it ( with a little supervision) "

Rocky Road

Added on Wed Dec 19 2007

Views 2564

The Basics

• Dish: Dessert and Sweets
• cuisine: America
• Serves: 36
• Prep Time: 0hrs 15 mins
• Cooking Time: 0hrs 10 mins

Ingredients

• 180 gms marshmallows
• 70 gm slivered almonds
• 375 gms dark chocolate
• ½ cup cranberries

Method

1. Line a cake tin, square is best (18cm)
with non stick baking or silicone paper, leaving an overhang on all sides.
2.Combine marshmallows, toasted almonds and dried cranberries in a bowl.
3.
Either place chocolate in a heatproof bowl , microwave for 2 minutes and stir
OR: place chocolate in a bowl over a saucepan of simmering water -DO NOT LET THE BOTTOM OF THE BOWL TOUCH THE HOT WATER!!! -
- also, be very careful lifting the bowl from the hot water as steam cam burn...these are simple precautions in case children are making this.
Pour cooled, melted chocolate over other ingredients and stir to coat everything with chocolate.
4. Spoon mix into prepared tin scrapiing bowl with spatula.
5. leave to set for at least 2 hours, and cut by lifting out paper with the rocky road on it, place on board and cut into 36 squares.